Macrobiotic Mayonnaise
- 1 tbsp White miso
- 1 tbsp White sesame paste
- 1 tbsp Vinegar
- 1 tsp (Soy milk)
- Mix all of the ingredients together well.
- That's it!
- Once the sauce is finished, add the milk if you think it is too thick.
- Try using it with this recipe: "Apple & Chrysanthemum Leaf Salad.
- ".
- Or in this: "Carrot Salad."
white miso, white sesame paste, vinegar
Taken from cookpad.com/us/recipes/148485-macrobiotic-mayonnaise (may not work)