Barbecue Sauce

• 2 cups water
• 34 cup light corn syrup
• 12 cup tomato paste
• 12 cup vinegar
• 3 tablespoons molasses
• 3 tablespoons brown sugar
• 1 teaspoon liquid smoke
• 12 teaspoon Nu-salt (or other salt substitute)
• 14 teaspoon onion powder
• 14 teaspoon pepper
• 18 teaspoon paprika
• 14 teaspoon garlic powder

1. Combine all ingredients in a medium saucepan over high heat and whisk until smooth.
2. Bring mixture to a boil, then reduce heat and simmer for 45 to 60 minutes or until mixture is thick.
3. Cool, then store in a covered container in the refrigerator overnight so that flavors can develop.

water, light corn syrup, tomato paste, vinegar, molasses, brown sugar, liquid smoke, nu, onion powder, pepper, paprika, garlic

Taken from www.food.com/recipe/barbecue-sauce-16513 (may not work)