Dark and Stormy Cocktail

• 2 ounces dark rum
• 8 ounces ginger beer
• 1/4 lime

1. Fill a highball glass halfway with ice cubes.
2. Squeeze the lime over the ice and dump the squeezed fruit in as well for good measure.
3. Pour in rum and ginger beer and stir.
4. Serve

dark rum, ginger beer, lime

Taken from www.foodrepublic.com/recipes/dark-and-stormy-cocktail-recipe/ (may not work)