Healthy Flavorful Turkey Chili

• 1 lb lean ground turkey
• 1 tablespoon olive oil
• 1 green bell pepper, sliced
• 1 small yellow onion, sliced
• 2 jalapenos, de-seeded and sliced
• 2 garlic cloves, minced
• 3 (14 ounce) cans diced tomatoes
• 1 (14 ounce) can pinto beans, drained
• 2 (14 ounce) cans dark red kidney beans, drained
• 1 tablespoon paprika
• 2 tablespoons chili powder (or 1 packet chili seasoning)
• 1 teaspoon crushed red pepper flakes
• 1/2 teaspoon nutmeg
• 1 teaspoon cinnamon
• salt and pepper

1. Combine turkey, bell pepper, onion, oil, and garlic. You should always season as you go, so add a little salt and pepper, the crushed red pepper flakes, and paprika.
2. Cook over med-high heat till turkey is browned.
3. Add the diced tomatoes and beans along with the remaining ingredients.
4. Allow 45 min to 2 hours to simmer.
5. If desired, top with cheddar cheese and light sour cream. Serve with either cornbread or with buttered crakers.

lean ground turkey, olive oil, green bell pepper, yellow onion, jalapenos, garlic, tomatoes, pinto beans, dark red kidney beans, paprika, chili powder, red pepper, nutmeg, cinnamon, salt

Taken from www.food.com/recipe/healthy-flavorful-turkey-chili-347886 (may not work)