Everyday Easy Brownies

• 3/4 cup butter
• 4 oz. Baker's Unsweetened Chocolate, chopped
• 3 eggs
• 1-1/2 cups sugar
• 1 cup flour
• 1/2 cup chopped pecans, toasted
• 3 cups Jet-Puffed Miniature Marshmallows
• 1/2 cup Baker's Semi-Sweet Chocolate Chips

1. Heat oven to 350F.
2. Microwave butter and chocolate in large microwaveable bowl on MEDIUM 3 min.
3. or until butter is melted; stir with whisk until chocolate is completely melted.
4. Add eggs; beat until well blended.
5. Stir in sugar, flour and nuts.
6. Spread into 13x9-inch pan sprayed with cooking spray.
7. Bake 25 min.
8. or until toothpick inserted in centre comes out with fudgy crumbs.
9. (Do not overbake.)
10. Heat broiler.
11. Immediately top warm brownies with marshmallows and chocolate chips.
12. Broil, 6 inches from heat, 1 min.
13. or until marshmallows are golden brown.
14. Cool completely, cut into 24 squares.

butter, chocolate, eggs, sugar, flour, pecans, jet, chocolate chips

Taken from www.kraftrecipes.com/recipes/everyday-easy-brownies-86649.aspx (may not work)