Easy No Roll Pie Crust Recipe

• 1 1/2 c. flour
• 1 1/2 teaspoon sugar
• 1 teaspoon salt
• 1/2 c. salad oil
• 2 tbsp. cool lowfat milk

1. Mix dry ingredients with a fork in pie tin.
2. Measure oil in a c., add in lowfat milk and whip with fork till white.
3. Add in to dry ingredients, mix till blended.
4. Press into place with fingers.
5. Bake 12 to 15 min at 425 degrees or possibly fill and bake.
6. A top crust may be rolled out between wax paper or possibly crumbled on top of filling.

flour, sugar, salt, salad oil, cool lowfat milk

Taken from cookeatshare.com/recipes/easy-no-roll-pie-crust-32677 (may not work)