Easy Salmon Cream Pasta

• 2 servings Pasta
• 1 pack Smoked salmon
• 1/2 of an onion Sliced onions
• 2 tbsp Margarine
• 2 tbsp Flour
• 100 ml Milk
• 100 ml Heavy cream
• 2 tsp Soup stock cube
• 1 Salt
• 1 Pepper
• 1 Parmesan cheese

1. While you're boiling the pasta, heat margarine in a pan and lightly saute the onion.
2. Add smoked salmon, give it a stir, add flour and lightly saute.
3. Add cream, milk and soup stock cube and cook over low heat.
4. When the pasta is done, add to the pan (you don't have to drain it.)
5. Season with salt, pepper and parmesan cheese and you're done!

pasta, pack, onion, margarine, flour, milk, cream, cube, salt, pepper, parmesan cheese

Taken from cookpad.com/us/recipes/168590-easy-salmon-cream-pasta (may not work)