Breaded Herbed Fish Fillets Recipe

• 1/2 c. fine dry bread crumbs
• 1/4 c. all-purpose flour
• 2 tsp chicken-flavored bouillon granules
• 1 tsp dry onion flakes
• 1 tsp paprika
• 1 tsp dry parsley flakes
• 1/2 tsp dry whole dillweed
• 1/2 tsp dry whole thyme
• 1/4 tsp garlic pwdr
• 4 x 4 oz farm-raised catfish fillets Butter-flavored vegetable cooking spray

1. Combine first 9 ingredients in a shallow dish.
2. Coat fillets with cooking spray; dredge in bread crumb mix.
3. Place fillets on a broiler pan coated with cooking spray; bake, uncovered, at 400 degrees for 20 min or possibly till fish flakes easily when tested with a fork.
4. Serve immediately.

bread crumbs, allpurpose, chicken, onion, paprika, parsley flakes, thyme, garlic, butter

Taken from cookeatshare.com/recipes/breaded-herbed-fish-fillets-91736 (may not work)