Hamburger Stroganoff with Rice

• 1/2 cups Minced Onions
• 1 Tablespoon Butter
• 1 pound Ground Beef
• 2 Tablespoons Flour
• 1 dash Garlic Salt
• 2 teaspoons Salt
• 1/4 teaspoons Accent
• 1/4 teaspoons Pepper
• 1 can Mushrooms
• 1 teaspoon Soy Sauce
• 1 teaspoon Wet Mustard
• 1 cup Sour Cream

1. In a medium skillet over medium heat, saute minced onions in butter until brown.
2. Add ground beef, flour, garlic salt, salt, Accent and pepper to skillet; cook until hamburger is no longer pink.
3. Drain mixture and return to skillet.
4. Add mushrooms, soy sauce and mustard to hamburger mixture and cook until hot.
5. Remove from heat.
6. Just before serving, add sour cream to hamburger mixture.
7. Serve over steamed white rice.

onions, butter, ground beef, flour, garlic salt, salt, accent, pepper, mushrooms, soy sauce, wet mustard, sour cream

Taken from tastykitchen.com/recipes/main-courses/hamburger-stroganoff-with-rice/ (may not work)