Manhattan Latin Burger

• SAUCE
• 4 cups mayonnaise
• 6 roasted red peppers, small diced
• 1 cup sweet relish
• 1/4 cup smoked paprika (pimenton)
• 2 lemons, juice of
• GUACAMOLE
• 2 tablespoons jalapenos, diced
• 2 tablespoons fresh cilantro, chopped
• 4 tablespoons white onions, diced
• 1 avocado, diced
• 1 teaspoon lime juice
• 2 tablespoons plum tomatoes, diced
• 1 teaspoon salt
• BURGER
• 1 (1/2 lb) hamburger patty (1/2 lb cooked)
• 2 slices sharp cheddar cheese
• 3 slices crispy bacon (applewood smoked)
• 1 potato bun (potato style)

1. Combine all of the sauce ingredients and set aside.
2. Combine 1 tablespoon of the jalapenos, cilantro, and onions and grind with a pestle in a Molcajete or run them quickly through a food processor. Add the avocado and other ingredients and mix together.
3. On the bottom 1/2 of the potato bun, add sauce and patty. Top with cheese, bacon, and guacamole. May add lettuce, sliced red onion, or tomatoes.

mayonnaise, red peppers, sweet relish, paprika, lemons, guacamole, jalapenos, fresh cilantro, white onions, avocado, lime juice, tomatoes, salt, hamburger, cheddar cheese, bacon, potato bun

Taken from www.food.com/recipe/manhattan-latin-burger-518957 (may not work)