Al's Garlic Bread

• 12 cup butter or 12 cup margarine, softened
• 2 12 teaspoons garlic powder
• 34 teaspoon italian seasoning
• 12 teaspoon dried oregano
• 14 teaspoon pepper
• 1 cup shredded Italian cheese blend (such as Sargento's Italian 3-Cheese Blend, 4-ounces)
• 1 loaf French bread, split (16-ounce loaf)

1. Combine first 5 ingredients and 1/3 cup of cheese.
2. Spread mixture evenly on cut sides of bread.
3. Sprinkle evenly with remaining 2/3 cup of cheese.
4. Place on a baking sheet.
5. Bake at 375 degrees Fahrenheit for 15 to 20 minutes, or until cheese is melted and golden.
6. Let stand 2 to 3 minutes before slicing and serving.

butter, garlic, italian seasoning, oregano, pepper, italian cheese, bread

Taken from www.food.com/recipe/als-garlic-bread-178276 (may not work)