Basic Hot Chocolate I

  1. Melt chocolate bits in a double boiler over hot water and stir in the cream.
  2. Heat just to boiling point, stirring constantly.
  3. Add the cinnamon and serve in 8-ounce chocolate cups topped with flavored whipped cream.

chocolate bits, heavy cream, cinnamon, cream

Taken from www.epicurious.com/recipes/food/views/basic-hot-chocolate-i-200130 (may not work)

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