Three Layer Jello Dessert Recipe

• 1 c. Pet lowfat milk
• 3 pkgs (6 ounce.) Jello (1 lime, 1 cherry, and 1 lemon)
• 1 sm. can crushed pineapple
• Sm. cream cheese Philadelphia brand

1. Make lime Jello as usual.
2. Let harden; mix softened cream cheese, mixed lemon Jello with 1 c. of warm water - no cool) and liquid removed pineapple and 1 c. of Pet lowfat milk.
3. Pour mix on top of hard lime Jello and let harden.
4. Make cherry Jello as usual and pour it on top.
5. Note: Looks pretty in clear glass lasagna pan, 9 x 13 x 2 inch.

pet lowfat milk, pkgs, pineapple, cream cheese philadelphia

Taken from cookeatshare.com/recipes/three-layer-jello-dessert-10816 (may not work)