Feta And Red Pepper Salad

• arugula leaves
• baby spinach leaves
• 1 1/2 cups Kalamata or other black olives, pitted
• 3 cups Cherry or grape tomatoes, halved King Sooper's 1 lb For $0.99 thru 02/09
• 1 1/2 cups feta cheese, crumbled
• 3 cups yellow pepper, chopped
• 3 cups Kraft Roasted Red Pepper with Parmesan Dressing

1. COMBINE arugula and baby spinach on salad plates.
2. Arrange olives, tomatoes, Feta and peppers overtop.
3. DRIZZLE with about 1 oz (30 g) of dressing over each salad; serve.

arugula, baby spinach, black olives, grape tomatoes, feta cheese, yellow pepper, red pepper

Taken from www.kraftrecipes.com/recipes/feta-red-pepper-salad-93817.aspx (may not work)