Surprise Cookies

• 18 14 ounces chocolate cake mix
• 2 eggs
• 13 cup oil
• Andes mints candies

1. Mix chocolate cake mix with eggs and oil.
2. Wrap a ball of dough around an Andes Mint.
3. Bake about 10 minutes until edges are starting to turn golden.
4. Place on rack to cool.

chocolate cake, eggs, oil, andes mints

Taken from www.food.com/recipe/surprise-cookies-307091 (may not work)