Sirloin Tip Casserole Recipe

• 2 lbs. sirloin tips
• 1 can Campbell's French onion soup
• 1 can Campbell's golden brown mushroom soup

1. Cut sirloin into 1-inch cubes and place into a greased 2-qt casserole dish.
2. Mix soups in bowl; don't dilute.
3. Spoon over tips.
4. Cook 1 hour covered and then 1/2 hour uncovered at 350 degrees.
5. Serve over egg noodles or possibly rice.
6. 4-6 servings.

sirloin tips, campbell, campbells golden brown mushroom soup

Taken from cookeatshare.com/recipes/sirloin-tip-casserole-47455 (may not work)