Honey Peach Freeze

• 2 tbsp orange juice
• 1 tbsp lemon juice
• 1/4 cup honey
• 1 packages (20 ounces) frozen sliced peaches, partially thawed

1. Set aside a few peach slices for garnish if desired.
2. Place remaining peaches in a blender or food processor.
3. Add honey and juices.
4. Cover and process until smooth.
5. Pour into 4 freezerproof dishes.
6. Freeze.
7. Remove from freezer 5 minutes before serving.
8. Garnish with reserved peaches.

orange juice, lemon juice, honey, peaches

Taken from cookpad.com/us/recipes/361772-honey-peach-freeze (may not work)