Oregano-Flavored Orange Salad

• 1 Orange
• 1 pack Baby salad leaves (mesclun)
• 1 from 1 bunch Broccoli stems
• 1 Dried oregano
• 1 tbsp Balsamic vinegar
• 1 tsp Extra virgin olive oil
• 1/2 tsp Salt
• 1 dash Pepper

1. Take the orange segments out of their sacs, and cut each into half.
2. Slice the broccoli stem thinly, and microwave for about 1 and a half minutes.
3. Leave to cool.
4. Mix the ingredients together to make the dressing.
5. Put the baby salad greens, orange segments, and broccoli on a serving plate, pour the dressing over, sprinkle on some oregano and it's done.

orange, pack, broccoli stems, oregano, vinegar, olive oil, salt, pepper

Taken from cookpad.com/us/recipes/168964-oregano-flavored-orange-salad (may not work)