Michael C's Mini Pizzas

• 225 grams self-raising flour
• 50 grams margarine
• 150 ml milk
• 300 grams passata or other pizza sauce

1. Preheat oven to 200C.
2. Lightly grease 2 flat baking trays.
3. Sieve the flour into a mixing bowl.
4. Rub in the margarine until the mix looks like fine breadcrumbs.
5. Add the milk and mix to a soft dough.
6. Roll dough on a lightly floured board and divide dough into 8 pieces.
7. Press each piece into 7cm circles and transfer to the trays.
8. Spread the pizza sauce and bake for 15-20 minutes, until edges are golden-brown.
9. Enjoy creating endless topping combinations!
10. !

flour, margarine, milk, passata

Taken from cookpad.com/us/recipes/333231-michael-cs-mini-pizzas (may not work)