Swedish Rice Dessert

• 2 cups mini marshmallows
• 2 cups cooked and chilled rice
• 1 (8 1/4 ounce) can crushed pineapple (well drained)
• 12 cup maraschino cherry, halves
• 12 cup slivered almonds (toasted)
• 1 cup heavy cream
• 14 cup sugar
• 1 teaspoon vanilla

1. Combine all ingredients but the heavy cream, sugar and vanilla.
2. Whip the cream.
3. Gradually add the sugar and vanilla.
4. Combine the rice mixture with the whipped cream mixture.
5. Refrigerate to chill.
6. Makes 8 servings.

marshmallows, rice, pineapple, maraschino cherry, almonds, heavy cream, sugar, vanilla

Taken from www.food.com/recipe/swedish-rice-dessert-82005 (may not work)