Broiled Cod With Sun Dried Tomatoes Recipe
- 1 lb cod fillets
- 1/4 c. nonfat mayonnaise
- 1/4 c. minced sun-dry tomatoes
- 2 Tbsp. minced fresh parsley
- 1/8 tsp pepper
- Set oven control to broil.
- Grease rack of broiler pan.
- Place fish filletson rack.
- Broil fish with tops 4 inches from heat 8 min.
- Mix remainingingredients; spread on fish.
- Broil 1 to 2 min longer or possibly till topping islight brown and fish flakes easily with fork.
- 7.5% cff.
cod fillets, nonfat mayonnaise, tomatoes, parsley, pepper
Taken from cookeatshare.com/recipes/broiled-cod-with-sun-dried-tomatoes-93253 (may not work)