Soft Snickerdoodles

• 1 cup Butter
• 2 large Eggs
• 1 1/2 cup White Sugar
• 1 tsp Vanilla
• 1 tsp Baking Powder
• 1 tsp Baking Soda
• 1/2 tsp Salt
• 2 1/2 cup White Flour
• 1/2 cup White Sugar
• 1/2 tsp Cinnamon

1. The best SOFT Snickerdoodles!
2. Preheat oven to 350F.
3. In a mixing bowl, beat sugar and butter together until fluffy.
4. Add eggs and beat again until even more fluffy!
5. Add the vanilla, baking soda, baking powder and salt.
6. Beat together a quick 15 seconds.
7. Add flour 1/2 cup at a time until combined.
8. Mix together the 1/2 cup sugar and cinnamon.
9. Make 1" balls with the dough and roll in cinnamon mixture.
10. Place on cookie sheet, don't crowd them...we all need our space...about 2" apart.
11. Bake for 8 - 10 minutes.
12. Cool on wire rack.
13. Makes about 4 dozen cookies.

butter, eggs, white sugar, vanilla, baking powder, baking soda, salt, white flour, white sugar, cinnamon

Taken from cookpad.com/us/recipes/336130-soft-snickerdoodles (may not work)