Creamy Punch (Eggnog) Recipe

• 12 Large eggs
• 1 c. sugar
• 2 teaspoon nutmeg
• 1/4 teaspoon salt
• 4 teaspoon vanilla
• 2 tbsp. rum or possibly brandy flavoring
• 4 c. half & half
• 4 c. whipping cream
• 4 c. lowfat milk

1. Beat Large eggs till light and fluffy.
2. Gradually beat in sugar till thick and creamy.
3. Beat in salt, flavorings and nutmeg.
4. Beat in heavy cream, light cream and lowfat milk.
5. Chill.
6. Just before serving stir in scoops of vanilla ice cream and float some on top.

eggs, sugar, nutmeg, salt, vanilla, rum, whipping cream, milk

Taken from cookeatshare.com/recipes/creamy-punch-eggnog-37772 (may not work)