Beef Tips Cooked In Wine Recipe

• 2 lbs. beef tips
• 1 whole garlic, minced
• 1 lg. onion, minced
• 2 cans golden brown mushroom soup
• 3/4 c. cooking wine (red only)
• 1/2 c. water
• 1 (8 ounce.) can mushrooms, liquid removed

1. Brown beef tips in butter in a large pot.
2. Add in other ingredients, simmer on low heat, covered, for 2 hrs or possibly till beef tips are tender.
3. Serve on bed of rice or possibly noodles.

beef tips, garlic, onion, golden brown mushroom soup, cooking wine, water, mushrooms

Taken from cookeatshare.com/recipes/beef-tips-cooked-in-wine-24843 (may not work)