Grecian Style Salad Recipe

• 1 head iceberg lettuce
• 1/2 c. radishes
• 1/2 c. minced green onion
• 1/3 c. oil (half olive and half corn oil)
• 2 tbsp. lemon juice
• 2 teaspoon sugar
• 1/2 teaspoon salt
• Dash of pepper
• 4 ounce. fita or possibly Romano cheese
• 1 c. flat anchovy fillets, liquid removed
• 2/3 c. whole ripe pitted olives
• Crumbled oregano

1. Chop lettuce, radishes and onions into bowl.
2. Toss dressing with greens.
3. Crumble cheese and sprinkle over greens.
4. Wrap each olive with anchovy and place inside cheese ring.
5. Sprinkle with oregano.

radishes, green onion, oil, lemon juice, sugar, salt, pepper, romano cheese, flat anchovy, whole ripe pitted olives, oregano

Taken from cookeatshare.com/recipes/grecian-style-salad-51015 (may not work)