Margies Cheese Ball

• 3 stalks Green Onions (green Parts Only)
• 2 slices Deli Ham
• 2 packages Philadelphia Cream Cheese Softened (8 Oz)
• 2 teaspoons Accent Flavor Enhancer

1. Wash and pat dry the onions then dice the onions and the ham.
2. Empty cream cheese into a medium size bowl.
3. Add the onion and ham mixture plus the Accent Flavor Enhancer.
4. Mix all ingredients together making sure they are all incorporated.
5. Line another smaller bowl with plastic wrap.
6. Dump the mixture into that bowl then wrap it up with the plastic wrap and shape into a ball.
7. Refrigerate for an hour or overnight.
8. Serve with crackers, veggies, pretzels, etc.

stalks green onions, ham, cream cheese, accent flavor

Taken from tastykitchen.com/recipes/appetizers-and-snacks/margiee28099s-cheese-ball/ (may not work)