Dan Dan Noodle Soup Made Easily with Hot Water & a Microwave

• 1 serving Ramen noodles
• 50 grams Ground pork
• 1/2 tsp Miso
• 1/2 tsp Soy sauce
• 2 tsp Miso
• 1 tbsp Mentsuyu (3x concentrate)
• 1 tsp Chicken soup stock granules
• 1/4 tsp Sugar
• 1/4 tsp Ginger (grated)
• 1/4 tsp Garlic (grated)
• 1 tbsp White sesame paste
• 1 dash Doubanjiang
• 1 dash Ra-yu
• 200 ml Boiling water

1. Make the seasoned meat: Put all the meat ingredients in a heatproof bowl and mix well.
2. Microwave until cooked.
3. Mix to a crumble.
4. Make the soup: Put all the ingredients, except for the boiling water, in a ramen bowl and mix well.
5. Add the boiling hot water little by little while mixing.
6. Serve: Put the noodles in the soup and top with the seasoned meat.

ramen noodles, ground pork, soy sauce, chicken soup stock granules, sugar, ginger, garlic, white sesame paste, doubanjiang, water

Taken from cookpad.com/us/recipes/169796-dan-dan-noodle-soup-made-easily-with-hot-water-a-microwave (may not work)