Creamy Peanut Butter Rice Krispies Squares

• 2/3 cup sweetened condensed milk
• 1/4 cup peanut butter
• 1/4 cup light corn syrup
• 1/2 cup packed brown sugar
• 4 cups Rice Krispies
• Icing
• 1/2 cup semi-sweet chocolate chips
• 2 tablespoons peanut butter

1. Combine sweetened condensed milk, peanut butter, corn syrup, and brown sugar in a saucepan over medium heat.
2. Stir and cook until sugar has melted and mixture almost comes to a boil.
3. Be careful not to let it burn.
4. Remove from heat.
5. Stir in the Rice Krispies.
6. Pack mixture into a greased 9x9-inch pan.
7. Let it cool.
8. Icing: Combine chocolate chip and peanut butter in a saucepan over low heat.
9. Heat and stir until chocolate chips are melted.
10. Remove from heat and spread over bars.
11. Cool completely.
12. Cut and remove from pan.

condensed milk, peanut butter, light corn syrup, brown sugar, rice krispies, icing, semisweet chocolate chips, peanut butter

Taken from www.food.com/recipe/creamy-peanut-butter-rice-krispies-squares-102867 (may not work)