Whole Grains Blend

  1. Start out by adding 2 tbls. whole grains blend per cup to your bread recipe. Increase the amount if you enjoy the results.
  2. Or just go ahead and add 1/2-2/3 cup to your favorite recipe. You won't be dissapointed!
  3. Another method is to pour 1 cup hot water over the 2/3 cup whole grains blend and soak overnight. Add to your bread mix. Make sure to subtract the 1 cup water and 2/3 cup flour from the recipe you are using. :).
  4. Keep in a tightly covered container(in the fridge is best).

rye flakes, whole millet, oldfashioned oatmeal, ground cornmeal, processor just, sesame seeds, sunflower seeds, poppy seeds

Taken from www.food.com/recipe/whole-grains-blend-404286 (may not work)

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