Mexicana

• 1 12 ounces tequila
• 1 12 ounces unsweetened pineapple juice
• 1 ounce fresh lime juice
• 1 teaspoon grenadine

1. Add ingredients to an cocktail shaker filled with ice.
2. Shake vigorously.
3. Strain into a chilled glass over ice cubes.

tequila, pineapple juice, lime juice, grenadine

Taken from www.food.com/recipe/mexicana-163890 (may not work)