Wine Spritzer

• 2 lemons, zested
• 2 small oranges, zested (or 1 large orange, zested)
• 1 bottle Pinot Grigio wine
• 3 cups sparkling water

1. In a small bowl, toss the citrus zests together.
2. Divide the zest mixture among an empty ice cube tray, top with water and freeze for 3 to 5 hours.
3. In a large pitcher, combine the wine with the sparkling water and the citrus zest ice cubes.
4. Stir and serve.

lemons, oranges, wine, sparkling water

Taken from www.foodnetwork.com/recipes/giada-de-laurentiis/wine-spritzer-recipe.html (may not work)