Salad Burgers
- 14 cup cider vinegar
- 14 cup water
- 18 teaspoon pepper
- 1 teaspoon salt
- 2 tablespoons sugar
- 1 cup chopped onion
- 1 cup diced tomato
- 1 cup unpared cucumber, sliced paper thin
- Mix vinegar, water, salt, pepper and sugar together.
- Stir in vegetables.
- Refrigerate 1-2 hours.
- Drain well, and serve on hamburgers.
cider vinegar, water, pepper, salt, sugar, onion, tomato, unpared cucumber
Taken from www.food.com/recipe/salad-burgers-305473 (may not work)