Black Bean Salsa (Aruba)
- 1 (14 1/2 ounce) can black beans, drained
- 1 medium mango (peeled & finely chop)
- 1 large red bell pepper, chopped
- 4 medium green onions, chopped
- 1 tablespoon cilantro
- 12 teaspoon lime peel, grated
- 1 tablespoon lime juice
- 1 tablespoon red wine vinegar
- cayenne, to taste
- Mix all ingredients and enjoy.
black beans, mango, red bell pepper, green onions, cilantro, lime peel, lime juice, red wine vinegar, cayenne
Taken from www.food.com/recipe/black-bean-salsa-aruba-229013 (may not work)