Orzo Pasta Salad with Feta

  1. Cook orzo as directed on package, omitting salt; drain.
  2. Place in large bowl.
  3. Whisk dressing, herbs and juice until blended.
  4. Add to orzo with remaining ingredients; mix lightly.
  5. Refrigerate 1 hour.

orzo pasta, italian dressing, fresh basil, lemon juice, green, red onion, feta cheese, parmesan cheese, olives

Taken from www.kraftrecipes.com/recipes/orzo-pasta-salad-feta-162944.aspx (may not work)

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