Great Grandma's Peach Cobbler Recipe

• 1/2 c. sugar
• 1 tbsp. butter
• 2/3 c. lowfat milk
• 2 teaspoon baking pwdr
• 2 c. flour
• 4 c. sliced, pared peaches
• 1 c. sugar
• 3/4 c. boiling water

1. Preheat oven to 375 degrees F. Combine first 5 ingredients.
2. Spread batter into a greased 13x9 inch pan or possibly two layers.
3. Cover batter with peach slices.
4. Dissolve sugar in boiling water.
5. Pour over batter and peaches.
6. Bake 375 degrees F. for 45 min.

sugar, butter, milk, baking pwdr, flour, peaches, sugar, boiling water

Taken from cookeatshare.com/recipes/great-grandma-s-peach-cobbler-32770 (may not work)