Curried A1 Goat Cheese Pizza #A1

• 2 tablespoons olive oil
• 12 cup onion, diced
• 12 cup green pepper, diced
• 1 cup cherry tomatoes, halved
• 12 cup corn
• 1 garlic clove, minced
• 12 cup A.1. Original Sauce, separated
• 2 teaspoons curry powder
• 14 teaspoon salt
• 18 teaspoon black pepper
• 2 cups fresh spinach (unpacked cups)
• 1 prepared pizza dough
• 2 ounces goat cheese, crumbled

1. Preheat your oven to 415 degrees F.
2. Prepare the pizza topping: heat the olive oil on medium high heat, then add onions and peppers.
3. Allow these to cook, and after 2-3 minutes once they begin to soften add the tomatoes, corn, garlic, half of the A1 steak sauce, and seasonings (curry powder, salt, pepper).
4. Toss everything thoroughly and cook for 3 more minutes until fragrant and tomatoes grow soft.
5. Remove your pan from the heat, add the spinach, and stir gently allowing the spinach to wilt lightly.
6. Assemble the pizza: roll out the prepared pizza dough, spread with the remaining 1/4 cup of A1 steak sauce, top with the curried vegetable mixture, and finally sprinkle with the crumbled goat cheese.
7. Bake the pizza for 10-18 minutes until the crust crisps--enjoy!

olive oil, onion, green pepper, cherry tomatoes, corn, garlic, original sauce, curry powder, salt, black pepper, fresh spinach, dough, goat cheese

Taken from www.food.com/recipe/curried-a1-goat-cheese-pizza-a1-518201 (may not work)