Dark Caramelized Ginger Chicken

• 1/2 cup light soy sauce
• 1/2 cup dark soy sauce
• 1 tsp sugar
• 1 tsp sesame oil
• 1 bunch ginger slice
• 600 grams chicken cut into chunk or wings

1. in pan with oil brown chicken with ginger
2. add light soy sauce simmer for 5 minute then add dark soy sauce simmer for 20 minute
3. mix well till evenly coat
4. add sugar simmer another 3 minute then serve

soy sauce, soy sauce, sugar, sesame oil, ginger slice

Taken from cookpad.com/us/recipes/336453-dark-caramelized-ginger-chicken (may not work)