Warm Fruity Rice Pudding

• 2 cups milk
• 1 can (14 oz.) fruit cocktail, drained, liquid reserved
• 1 pkg. (3 oz.) JELL-O Vanilla Flavor Cook & Serve Pudding
• 1/2 tsp. ground ginger
• 1 cup instant white rice, uncooked

1. Mix milk, reserved fruit cocktail liquid, pudding mix, ginger and rice in medium saucepan until blended.
2. Bring to boil on medium heat; cook until thickened, stirring constantly.
3. Remove from heat; stir in fruit.
4. Let stand 15 min.
5. before serving.

milk, fruit cocktail, vanilla flavor, ground ginger, instant white rice

Taken from www.kraftrecipes.com/recipes/warm-fruity-rice-pudding-56961.aspx (may not work)