Cheesy Hot Dog & Mustard Fondue

• 1 pkg. (1 lb.) OSCAR MAYER Jumbo Wieners
• 3/4 cup CHEEZ WHIZ Cheese Dip
• 1 Tbsp. GREY POUPON Hearty Spicy Brown Mustard
• 1-1/2 tsp. milk
• 32 pretzel sticks

1. Heat franks as directed on package.
2. Meanwhile, microwave CHEEZ WHIZ, mustard and milk in microwaveable bowl on HIGH 1 min.
3. or until heated through, stirring every 20 sec.
4. Cut each frank into 4 pieces.
5. Insert pretzel stick into each frank piece.
6. Serve with CHEEZ WHIZ mixture.

wieners, whiz cheese, brown mustard, milk

Taken from www.kraftrecipes.com/recipes/cheesy-hot-dog-mustard-fondue-157638.aspx (may not work)