Savory Pie Ala Martha Stewart

• 2 cups flour
• 12 teaspoon baking powder
• 14 cup white sugar
• 14 teaspoon salt
• 12 cup butter, chunked to small pieces
• 2 eggs, beaten slightly
• 3 large eggs
• 1 lb ricotta cheese
• 14 lb mozzarella cheese
• 14 lb prosciutto or 14 lb bacon
• 14 cup parmesan cheese
• 12 teaspoon fresh pepper
• 3 tablespoons fresh parsley, chopped
• 1 teaspoon salt (optional)

1. Mix everything to form crust in a bowl then knead on floured board ( about 5 minutes), make into a big circle and put on 9" pie pan.
2. Set aside or refrigerate while you do the filling.
3. In a large bowl, mix all the ingredients together till well blended.
4. Pour to the chilled crust.
5. Bake 40-45 minutes in a 375 oven till center semi firm.
6. Cool on wire rack a little.
7. Best eaten warm.

flour, baking powder, white sugar, salt, butter, eggs, eggs, ricotta cheese, mozzarella cheese, bacon, parmesan cheese, fresh pepper, fresh parsley, salt

Taken from www.food.com/recipe/savory-pie-ala-martha-stewart-313455 (may not work)