Roasted Corn Abdi

• 1 teaspoon oregano, dried
• 1/3 tablespoon ground allspice
• 1/4 bunch cilantro, minced
• 1 red onion, 1/4-inch dice
• 1 tablespoon carrot, 1/4-inch dice
• 1 ear corn, kernels removed and roasted until some of the kernels start to brown
• 4 to 6 kumquats, sliced
• 1 cucumber, seeded and 1/4-inch dice
• 1 lime, juiced
• 1/2 habanero, seeds removed
• 1 avocado, peeled and cubed
• Salt, to taste

1. Toast together oregano, allspice and cilantro then mix together with the remaining ingredients.
2. Blend lime juice and chili with 1/4 cup of the salsa mixture and add back to salsa.
3. Add the avocado and salt to taste.

oregano, ground allspice, cilantro, red onion, carrot, corn, kumquats, cucumber, lime, avocado, salt

Taken from www.foodnetwork.com/recipes/roasted-corn-abdi-recipe.html (may not work)