Grandma's Sugar Cream Pie

• 1-1/2 cup white sugar
• 2 tbsp. brown sugar
• 1/2 cup flour
• 1 cup whipping cream
• 1 cup boiling water
• 1 tsp. vanilla
• Cinnamon, sprinkled
• 1 unbaked pie shell

1. Mix dry ingredients well.
2. Add boiling water and mikx until all is dissolved.
3. Add cream and vanilla.
4. Pour into pie shell.
5. Sprinkle with cinnamon.
6. Bake at 375F for 10 minutes and 1/2 hour to 45 minutes at 350F.

white sugar, brown sugar, flour, whipping cream, boiling water, vanilla, cinnamon, shell

Taken from www.foodgeeks.com/recipes/28 (may not work)