Blue raspberry Chipotle bbq sauce

• 1 box raspberry
• 1 box blueberry
• 14 oz can Chipotle peppers
• 15 oz can stewed tomatoes
• 1 small can of tomatoe paste
• 1 yellow onion
• 3 clove garlic
• 3/4 cup water
• 1/2 cup sugar
• 1 tbsp salt
• 1 tbsp oregano
• 1 tbsp cumin

1. rough dice onion and saute in olive oil over medium heat in 6-8 quart pot.
2. combine all other ingredients except cumin and oregano into a mixing bowl.
3. once onion has caramelized add cumin and oregano allowing it to toast for about 30 seconds
4. add all ingrients into pot and bring to a boil.
5. reduce heat and simmer for 20 minutes.
6. let cool for 20 minutes and carefully blend well in blender with a towel over over the top instead of the lid.
7. make sure to not fill blender more yhan a third of the way.
8. can be used on anything you want.
9. my favorite is using it on pulled pork,chicken.

raspberry, peppers, tomatoes, paste, yellow onion, clove garlic, water, sugar, salt, oregano, cumin

Taken from cookpad.com/us/recipes/335093-blue-raspberry-chipotle-bbq-sauce (may not work)