Taco Dippers

• 1 tablespoon vegetable oil
• 1 ounce taco seasoning (1 packet)
• 12 lb ground beef
• 1 (13 7/8 ounce) containerrefrigerated pizza dough
• 12 sticks mozzarella string cheese
• 1 (16 ounce) jar salsa

1. Preheat oven to 400F
2. Combine oil with 1 teaspoon of taco seasoning; set aside.
3. In saucepan, heat salsa with 1 teaspoon of taco seasoning; set aside.
4. In a nonstick skillet, brown ground beef with remaining taco seasoning (a little over 2 tablespoons); drain if desired.
5. Roll pizza dough into a 10x18-inch rectangle.
6. Cut in half lengthwise, then cut each half into 6 strips.
7. Arrange 1 tablespoon of beef mixture and 1 cheese stick down the center of each piece.
8. Fold edges over, then pinch to seal tightly.
9. Arrange dippers on a greased baking sheet, seam side down; brush tops with oil mixture.
10. Bake for 10 minutes or until golden.
11. Serve with salsa.

vegetable oil, taco, ground beef, string cheese, salsa

Taken from www.food.com/recipe/taco-dippers-302125 (may not work)