Berry And Mousse Parfait Recipe

• 1 c. strawberries divided
• 1 c. raspberries divided
• 1 Tbsp. granular sugar substitute plus
• 1 1/2 tsp granular sugar substitute divided
• 1 1/4 c. heavy cream
• 1 Tbsp. vanilla extract
• 1/4 c. mousse mix

1. In a blender, puree 3/4 c. strawberries and 3/4 c. raspberries with 1/2 tsp.
2. sugar substitute.
3. Coarsely chop remaining 1/4 c. strawberries and fold into the puree.
4. In a large bowl, whisk 1 c. cream, remaining sugar substitute and vanilla till soft peaks form.
5. Whisk in mousse mix; whisk till very stiff.
6. Whisk in remaining 1/4 c. cream.
7. In a parfait glass, place 1/4 c. of the berry mix.
8. Top with 1/4 c. mousse mix; repeat layers twice.
9. Top with a few reserved raspberries.
10. Repeat procedure to make three more parfaits.
11. This recipe yields 4 servings.
12. Variation:o Chocolate mousse: Omit vanilla and add in 1 Tbsp.
13. cocoa pwdr and sugar substitute to taste.
14. Description: "This dessert is light and easy to prepare with alternating layers of creamy vanilla mousse and fresh berries."

strawberries, raspberries, granular sugar substitute plus, granular sugar substitute, heavy cream, vanilla, mousse mix

Taken from cookeatshare.com/recipes/berry-and-mousse-parfait-83678 (may not work)