Coffee 'n' Cream Cheesecake

• 14 cup butter or 14 cup margarine
• 1 teaspoon instant coffee
• 1 34 cups finely crushed vanilla wafers
• 3 tablespoons sugar
• 3 tablespoons chopped toasted almonds
• 24 ounces cream cheese
• 34 cup sugar
• 5 teaspoons cornstarch
• 3 eggs
• 1 egg yolk
• 2 teaspoons instant coffee
• 2 teaspoons hot water
• 2 teaspoons vanilla extract
• 12 cup whipping cream
• 1 cup whipping cream
• 1 tablespoon sugar
• 1 tablespoon coffee-flavored liqueur
• chocolate-covered coffee beans

1. The crust--in a small saucepan, melt butter; stir in instant coffee until dissolved.
2. In a bowl, stir the crushed vanilla wafers, sugar, and chopped almonds together; stir in the butter mixture until well combined.
3. Press crumb mixture evenly onto the bottom of a greased 9-inch springform pan; set aside.
4. The filling--In a big bowl, combine the cream cheese, sugar, and cornstarch; beat with an electric mixer until smooth.
5. Add in eggs and egg yolk, one at a time, beating well after each addition.
6. Stir together the instant coffee and hot water until dissolved; add coffee mixture and vanilla to the cream cheese mixture; beat until smooth.
7. Stir in whipping cream; pour the cream cheese mixture over the crust.
8. Bake at 350 for 15 minutes; decrease temperature to 200 and bake for 1 hour and 10 minutes or until the center no longer looks wet or shiny.
9. Remove the cake from the oven and run a knife around the inside edge of the pan.
10. Turn the oven off; return the cake to the oven for an additional 30 minutes; chill, uncovered, overnight.
11. Topping: in a small bowl, beat whipping cream, sugar, and coffee liqueur with an electric mixer until stiff peaks form.
12. Pipe the whipped cream mixture around the edge of the cheesecake; garnish with chocolate-covered coffee beans; chill until serving time.

butter, instant coffee, vanilla wafers, sugar, almonds, cream cheese, sugar, cornstarch, eggs, egg yolk, instant coffee, water, vanilla, whipping cream, whipping cream, sugar, coffee, chocolatecovered coffee beans

Taken from www.food.com/recipe/coffee-n-cream-cheesecake-436157 (may not work)