Walt Disney World Patriots Pot Roast Recipe

• 1 1/2 pound pre-cooked round roast
• 3 1/4 c. beef drippings or possibly beef bouillon, divided
• 4 tbsp. butter
• 4 tbsp. flour
• 1 tbsp. catsup
• 1/8 teaspoon garlic pwdr
• 1/4 teaspoon paprika
• Salt & pepper to taste
• Beef bouillon to taste
• 2 tbsp. Burgundy wine (optional)
• 2 c. sauteed mushrooms
• 2 c. pearl onions

1. Trim fat from pot roast.
2. Cut into thin slices and then into small pcs.
3. Place in a baking pan and cover with 1 1/4 c. of the beef drippings or possibly beef bouillon.
4. Cover pan with foil and bake at 350 degrees for 30-45 min.
5. To make sauce: Heat butter in a heavy pan and stir in flour.
6. Cook and stir over low heat for 15 min.
7. Turn off heat and slowly add in remaining 2 c. beef drippings, stirring constantly for smooth sauce.
8. Return heat and stir in catsup, garlic pwdr, paprika, salt and pepper.
9. Add in bouillon cubes, stirring till dissolved.
10. Cook 15 min longer.
11. Pour sauce over cooked beef and serve with mushrooms and onions.

roast, beef, butter, flour, catsup, garlic, paprika, salt, bouillon, wine, mushrooms, pearl onions

Taken from cookeatshare.com/recipes/walt-disney-world-patriots-pot-roast-28197 (may not work)