Cocoanut Salad (1908)

• 1 12-2 cups shredded coconut
• 2 apples, peeled, cored and chopped
• 1 cup celery, chopped
• 2 tablespoons chopped onions
• 1 tablespoon parsley, coarsely chopped
• 3 chili peppers
• salad dressing (vinaigrette or an old-fashioned French dressing such as French Dressing (1908))
• lettuce (optional)
• tomatoes, centers scooped out (optional)

1. Combine all ingredients and mix well.
2. Place in bowl and cover with dressing.
3. Chill at least 1 hour.
4. Serve in lettuce cups or in scooped-out tomatoes.

coconut, apples, celery, onions, parsley, chili peppers, salad dressing, tomatoes

Taken from www.food.com/recipe/cocoanut-salad-1908-462244 (may not work)