Salsa roja

• 1 1/2 boiling water
• 10 chile de arbol
• 1 1/2 slice avocado
• 2 slice tomato
• 5 slice cherry tomato
• 1 1/2 chopped onion

1. Put water to a boil
2. Add chilis, onion, tomato, and cherry tomato to boiling water, remove and put in a blender until ingredients are well blended.
3. Slice avocado into squares
4. Put salsa in a container and add avocado into it
5. Enjoy

boiling water, arbol, avocado, tomato, tomato, onion

Taken from cookpad.com/us/recipes/360032-salsa-roja (may not work)