Onolicious Ground Turkey Chili

• 2 -15 ounces black beans
• 2 -15 ounces kidney beans
• 1 lb ground turkey (or extra-lean ground beef)
• 1 lb Italian sausage, med hot (casing removed)
• 20 ounces diced tomatoes (Hunts)
• 15 ounces tomato sauce (Hunts)
• 16 ounces tomato sauce, low-salt (2 8oz cans, no-salt if available, Hunts)
• 8 ounces green chili peppers
• 1 medium sweet onion, diced
• 1 medium yellow bell pepper, diced
• 1 medium orange bell pepper, diced
• 1 cup button mushroom, chopped
• 2 tablespoons chili powder
• 1 tablespoon cumin powder

1. Brown the turkey, sausage and onions over medium heat.
2. Sausage: split casings open and discard before adding to brown.
3. .
4. Add remaining ingredients.
5. Lower heat and simmer 2-3 hours.
6. Enjoy!
7. Note: I was out of chili powder, so I substituted with 2-3 tablespoons of Tony Chacheres Creole Seasoning (unfortunately, it has a lot of salt).
8. Yummm!

black beans, kidney beans, ground turkey, italian sausage, tomatoes, tomato sauce, tomato sauce, green chili peppers, sweet onion, yellow bell pepper, orange bell pepper, button mushroom, chili powder, cumin powder

Taken from www.food.com/recipe/onolicious-ground-turkey-chili-525589 (may not work)